When the ultimate craftsmanship meets the art of taste buds. Royal Caviar Club officially launches a new brand official website, inviting you to join us in redefining the world of cakes. Here, you can not only see the perfect fusion of craftsmanship and visual aesthetics, but also feel the taste and emotion behind each cake.
Reimagine. Reinvent. Rise Beyond.
We insist on using Royal Caviar Club's top-grade caviar , and pay attention to details from the beginning. Each cake is an interpretation of the beauty of life, and also a feast for the taste buds for those who know how to enjoy it.
Create your own caviar cake with your own heart
🍰 Caviar Hokkaido Cheesecake|Caviar Hokkaido Cheesecake

The simple appearance hides delicate layers. It is based on carefully selected Hokkaido cheese and white cheese, and is baked at 69°C to achieve a perfect balance between richness and smoothness, outlining a delicate texture and emotional taste.
🍫 Caviar Black Diamond Cake|Caviar Black Diamond Cake

The low-key and luxurious black diamond charm is blended with French vanilla, Hokkaido cheese and Italian mascarpone, and then added with Varlhona 66% dark chocolate and dark cocoa sauce. It has a rich aroma and smooth taste, and is a deep and long taste journey.
🍓 Caviar Ruby Cake|Caviar Ruby Cake

The ruby cake, as passionate as love, inherits the silky taste of Hokkaido cheesecake and combines the rich aroma and rosy color of French strawberry puree to present a work of art that combines passion and elegance, dedicated to every deep emotion.
Explore now and enjoy the extraordinary
At Royal Caviar Club, every cake is not just a dessert, but a ceremony to meet a better life. From the ultimate selection of ingredients to the exquisite hand-made, we firmly believe that what really touches people's hearts is not just the taste, but the persistence in beauty and dedication to details.
The new official website is now officially launched, inviting you to enter our redefined world of caviar desserts!
